Vegetarian Tasting Menu

• Our Signature Tasting Menu is available for lunch and dinner.
  
  We have tailored menus for certain allergies and intolerances; namely pescatarian, no fish, vegetarian, vegan, dairy free, low gluten. If your specific needs are not covered by these, or is any combination of these, please call us on 01525 290692 to discuss before booking.

• SEASONAL CANAPES

  Pandan cracker with preserved egg, toasted coconut & shitake
  Beetroot meringue with roasted beetroot, pomegranate, cashew & harissa
  Crispy blue cheese beignets with smoked paprika
  

• ARTISAN BREADS

  Sour dough pain de campagne
  Malted barley & ale loaf
  Served with rosemary butter & marmite butter

• ARTICHOKE

  Barigoule artichoke, semi-dried tomato & miso broth, Mediterranean vegetable & lentil tartlet

  Theone Rosé, Kintonis, Greece, 2025

• SWEETCORN FRITTER

  Coronation jackfruit, apple & fennel

  Viognier, Deakin Estate, Australia, 2025

• WATERCRESS

  Candy beetroot, confit potatoes & nasturtium

  Anima Oscar, Tenimenti Grieco, Italy, 2024

• RED PEPPER

  Red pepper & aubergine pressé, stuffed radicchio & preserved lemon

  Pyros Syrah, Bodegas Salentein, Argentina, 2022

• ARTISAN CHEESES

  Artisan cheeses & garnishes, individually or to share

  Supplement £18/£25

• MOCHA

  Dark chocolate mousse, coffee granita & oat milk mochi
  

  Maury Vendange, Domaine Pouderoux, France, 2024

• PEACH MELBA

  Peach & raspberry parfait, vanilla panna cotta, oat streusel

  Espumante Bruto Rosé, Soalheiro, Portugal, NV