Book a Table
There’s always something on at Paris House, so if you’re looking for something out of the ordinary, why not try one of our upcoming events?
Festive Menu – available now – book online or over the phone
Chef’s Table – bookings being taken until end of January, Thursdays and Fridays only
Wine Tutorials – 7th December – Join our sommelier, Howie Sayers, for a new series of wine tutorials. Back due to popular demand, Howie’s latest series takes us to Spain. SOLD OUT
Wreath Making Workshops – 1st, 7th & 8th December – join local florist Sophie Ayres to make your very own festive wreath, followed by a 4 course lunch. LIMITED SPACES REMAINING
The Judgement of Paris House – 18th January – join sommelier, Howie Sayers and Restaurant Manager Thomas Seprey, who will do battle with wines from Howie’s beloved Italy and Thomas’ French homeland. Join us for a five course Tasting Menu, with each course paired with one wine from Italy and one from France; a double pairing if you like.
We have tailored menus for certain allergies and intolerances; namely pescatarian, carnitarian, vegetarian, vegan, dairy free, gluten free, nut free. If your specific needs are not covered by these, or is any combination of these, please call us on 01525 290692 to discuss before booking.
Dress code is smart casual. No sportswear please.
Children over the age of 5 are welcome to dine with us for the lunchtime sitting and children over the age of 12 are welcome after 6pm to enjoy the Tasting Menu. We regret that, as a courtesy to other diners, children under the age of 5 are not permitted at Paris House, unless as part of a group using our Private Dining Room.
Paris House has wheelchair access via a ramp at the rear of the building. Regrettably we do not have a downstairs lavatory – the toilets are located on the first floor via a staircase with a sturdy single banister and a landing at the half way point. A member of our team will be more than happy to assist you with the stairs.