We’re very proud to announce that we have retained our 3 AA Rosettes for the seventh year in a row. The latest guide arrived this week and we’re thrilled with the very positive write up.
The definition of a restaurant deserving of 3 Rosettes is: Outstanding restaurants that achieve standards that demand recognition well beyond their local area. The cooking is underpinned by the selection and sympathetic treatment of the highest quality ingredients.
Timing, seasoning and the judgment of flavour combinations will be consistently excellent. These virtues tend to be supported by other elements, such as intuitive service and a well-chosen wine list. Around 10% of the restaurants/hotels within the AA Restaurant Guide have three Rosettes and above.