Masterclasses & Events.
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Winemaker’s Dinner with Tasca d’Almerita – 2nd April
We are delighted to invite you to spend the evening of Thursday 2nd April at…
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Winter Menus
Banish the January Blues with a booking at Paris House to try our Winter Tasting…
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Valentine’s at Paris House
Paris House is often referred to as one of the most romantic fine dining settings…
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Winter Afternoon Tea
Due to popular demand, we’re excited to launch a series of Afternoon Teas throughout January,…
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Wine Tutorials – The Antipodean Series – Feb-April 2020
Join our sommelier, Howie Sayers, for a series of wine tutorials. Having grown up in…
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Open Choice Masterclass
We run a series of Masterclasses throughout the year, typically 2 each month, one on…
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Pastry Masterclass – January & June
Any Bake Off fans will have seen how tricky pastry can be to get just…
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Chocolate & Petits Fours Masterclass – February & October
Chocolate seems like a very simple ingredient, but without the understanding of how to work…
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Artisan Bread Masterclass – March & July
There’s nothing quite like the smell or taste of freshly baked bread. In this Masterclass,…
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Egg Yolk Ravioli & Pasta Masterclass – April & August
Pasta is so popular these days its fast becoming as much a British classic as…
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Salmon Masterclass – May & September
Under the expert tutelage of our award-winning chefs, learn how to select the perfect fish…
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Christmas Canapés Masterclass – November
Christmas is coming and it’s time to show off. Kick your festive season off in…