Festive 6 Course Lunch Tasting – Sample
Ponzu Cured Mackerel with Kohlrabi & Scallop Cracker
Caramelised Yeast, Black Garlic & Chervil Root
OR SCALLOP - £15 Supplement
Miso Butter Sauce, Cauliflower & Caper Berries
Gingerbread, Red Cabbage & Quince
Braised Jacobs Ladder, Brown Shrimp & Morning Glory
Artisan Cheeses & Garnishes
Individually or to Share - £12 / £18
Eggnog, Mulled Cranberry & Orange
Spiced Loaf, Banana & Squash Butterscotch
£57 per person, lunch only
6 Glass wine pairing £53 per person
4 Glass wine pairing £39 per person
A discretionary service charge of 12.5% will be added to your bill.
All menus are subject to change due to seasonality and availability of ingredients.